BACK PRINT E-MAIL
  NEWS RELEASE
    For Immediate Release
    February 01, 2008
Contact: Steve McGrath
stevem@campchef.com
ph: 435.752.3922
fx: 435.752.1592

Camp Chef introduces Outdoor Camp Oven


LOGAN, Utah -- Haven’t you always wished you could take your oven camping with you? Now you can with the new Camp Chef Outdoor Camp Oven. This powerful oven is perfect for emergency preparedness, camping, RVing, and is a great addition to your outdoor kitchen.

“Now people can take their favorite family recipes, and can create them wherever they are,” said Brett Bennett, Camp Chef engineer. “With the new Camp Oven, the possibilities are endless with what you can make in the great outdoors”

The Outdoor Camp Oven features over 14,000 total BTU’s, the twin brass burners and spacious oven have plenty of power to get your cooking and baking done right. The stove’s folding lid and carrying handles were designed with portability in mind, and the stoves nonstick enamel cooking surface will save you cleanup time!

“Having this Outdoor Camp Oven will make planning for my camping trips so much easier,” said Meg Mendenhall, avid camper “Now I can just take what I have in my pantry at home, and not worry about having to cook it over a fire.”

The Outdoor Camp Oven is powered by a disposable 1 pound propane tank, but can be adapted to use a bulk propane tank. Whether you are going for a weekend or an entire week, this oven can be tailored to fit your cooking needs!
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